What Foods Are Best Served At a Winter Wedding?
There are many foods that are perfect for a winter wedding. Here are a few ideas:
Roasted meats: Roasted meats, such as beef tenderloin or pork loin, are hearty and satisfying options that are perfect for a winter wedding. You can serve them as a main dish or as part of a buffet.
Soup: Soup is a cozy and comforting option that is perfect for a winter wedding. You can serve it as an appetizer or as a main dish. Some good options for a winter wedding include butternut squash soup, tomato basil soup, and chicken noodle soup.
Root vegetables: Root vegetables, such as potatoes, carrots, and parsnips, are in season in the winter and are perfect for a variety of dishes, such as roasted vegetables, mashed potatoes, and roasted root vegetables.
Warm drinks: Warm drinks, such as hot cocoa, spiced apple cider, and hot tea, are perfect for a winter wedding. You can serve them as part of a dessert bar or as a standalone drink station.
Desserts: Desserts like cakes, pies, and cookies are perfect for a winter wedding. You can serve them as part of a dessert bar or as a standalone dessert.
Remember to consider the preferences of your guests when choosing your wedding menu.