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Traditional Japanese Wedding Menus

Japanese weddings typically feature a wide variety of dishes, including both traditional Japanese dishes and Western-style food. Some common dishes that may be served at a Japanese wedding include sushi, tempura, teriyaki chicken, and green tea ice cream. In addition to these dishes, there may also be a wedding cake and Champagne to toast the newlyweds. Japanese weddings often incorporate many cultural elements, such as traditional Japanese music and attire, in order to create a unique and memorable experience for the couple and their guests.

What Foods are Served at Contemporary Japanese Weddings?

Contemporary Japanese weddings often feature a variety of dishes, such as:

  1. Appetizers: Appetizers at a contemporary Japanese wedding might include dishes like sushi, sashimi, and tempura. These dishes are typically served as a snack before the main meal.

  2. Main dishes: Main dishes at a contemporary Japanese wedding might include dishes like shabu-shabu, sukiyaki, and teriyaki. These dishes are typically served with rice and vegetables.

  3. Desserts: Desserts at a contemporary Japanese wedding might include dishes like mochi, matcha ice cream, and anmitsu. These desserts are typically served after the main meal as a sweet treat.

  4. Drinks: Drinks at a contemporary Japanese wedding might include sake, shochu, and green tea. These drinks are typically served alongside the main meal or as a refreshment during the ceremony.

Remember to consider the preferences of your guests when choosing your wedding menu.

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Japanese Ideas for Wedding
Kids' Sushi

Kids' Sushi might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 40 and costs $1.07 per serving. One serving contains 100 calories, 1g of protein, and 1g of fat. It is a rather cheap recipe for fans of Japanese food. 1 person were glad they tried this recipe. It is brought to you by Taste of Home. If you have multi-colored licorice, marshmallows, fruit roll-ups, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 0%. Japanese Sushi, and Bunny Eggs Kids Breakfast are very similar to this recipe.

Vegetable Soup with Mixed Greens

Vegetable Soup with Mixed Greens might be just the main course you are searching for. Watching your figure? This pescatarian recipe has 486 calories, 23g of protein, and 24g of fat per serving. This recipe serves 6 and costs $3.79 per serving. Head to the store and pick up bread, flat leaf parsley leaves, chile pepper, and a few other things to make it today. 2 people were impressed by this recipe. It can be enjoyed any time, but it is especially good for Winter. From preparation to the plate, this recipe takes about 40 minutes. It is brought to you by Foodnetwork. Taking all factors into account, this recipe earns a spoonacular score of 75%, which is solid. If you like this recipe, you might also like recipes such as Ang Chow Chicken Soup With Preserved Mustard Greens, Vietnamese Beef-Noodle Soup With Asian Greens, Okay Vietnamese/japanese, and Mini Mixed Fruit Cake.

Hearty Shiitake Mushroom and Miso Soup

If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Hearty Shiitake Mushroom and Miso Soup might be a recipe you should try. This recipe serves 8. One portion of this dish contains roughly 11g of protein, 6g of fat, and a total of 156 calories. For $3.87 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. It works best as a hor d'oeuvre, and is done in about 55 minutes. It is a rather expensive recipe for fans of Japanese food. 1 person found this recipe to be tasty and satisfying. It is brought to you by Foodnetwork. A mixture of miso, scallions, shiitake mushrooms, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for Winter. With a spoonacular score of 68%, this dish is pretty good. Similar recipes include Hearty Beef and Mushroom Soup, Warm Quinoa Spinach and Shiitake Salad, and Hearty Leek and Yukon Gold Potato Soup.

Easy Japanese-Style Vegan Collard Greens

Easy Japanese-Style Vegan Collard Greens is a Southern recipe that serves 6. This side dish has 57 calories, 1g of protein, and 5g of fat per serving. For 26 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. It is brought to you by Allrecipes. 6 people have made this recipe and would make it again. Head to the store and pick up asian sesame oil, garlic, mirin, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes approximately 15 minutes. Taking all factors into account, this recipe earns a spoonacular score of 94%, which is great. Similar recipes include Collard Greens With Bacon, Gluten Free & Flour-Less Bread with Collard Greens, and Collard greens with white beans and sausage.

Easy Japanese-Style Vegan Collard Greens

If you want to add more Southern recipes to your collection, Easy Japanese-Style Vegan Collard Greens might be a recipe you should try. This side dish has 94 calories, 1g of protein, and 9g of fat per serving. For 54 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 6. 6 people have tried and liked this recipe. Head to the store and pick up collard greens, mirin, asian sesame oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes. It is brought to you by Allrecipes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. With a spoonacular score of 93%, this dish is spectacular. Similar recipes include Collard Greens With Bacon, Gluten Free & Flour-Less Bread with Collard Greens, and Collard greens with white beans and sausage.

Sausage Stew

Sausage Stew is a gluten free and dairy free main course. One serving contains 415 calories, 20g of protein, and 21g of fat. This recipe serves 6 and costs $1.35 per serving. Winter will be even more special with this recipe. This recipe is liked by 1 foodies and cooks. A mixture of potatoes, tomato, condensed pea, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 40 minutes. It is brought to you by Taste of Home. Taking all factors into account, this recipe earns a spoonacular score of 65%, which is good. Similar recipes are Moroccan kofte and sausage stew, Japanese Vegetable Stew, and Cabbage Stew.

Teriyaki Zucchini and Onion

Teriyaki Zucchini and Onion might be just the side dish you are searching for. One portion of this dish contains roughly 3g of protein, 6g of fat, and a total of 93 calories. This gluten free recipe serves 4 and costs 54 cents per serving. 1 person were glad they tried this recipe. This recipe is typical of Japanese cuisine. This recipe from Taste of Home requires butter, onion, teriyaki sauce, and sesame seeds. From preparation to the plate, this recipe takes roughly 15 minutes. Taking all factors into account, this recipe earns a spoonacular score of 0%, which is very bad (but still fixable). Try Baked Teriyaki Chicken Drumsticks, Beef Teriyaki Stir Fry, and Chicken Teriyaki with Soba Noodles for similar recipes.

Seaside Gelatin Salad

Seaside Gelatin Salad takes around 15 minutes from beginning to end. This recipe makes 15 servings with 205 calories, 2g of protein, and 9g of fat each. For 76 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. 6 people found this recipe to be scrumptious and satisfying. Not a lot of people really liked this hor d'oeuvre. This recipe from Taste of Home requires sugar, butter, candies, and graham cracker crumbs. Taking all factors into account, this recipe earns a spoonacular score of 0%, which is improvable. Dragon Salad - Couscous Summer Salad, Seared Ahi Tuna Salad, and Japanese Salad Dressing are very similar to this recipe.

So-Sweet Squash Pickles

The recipe So-Sweet Squash Pickles can be made in roughly 30 minutes. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 121 calories. This recipe serves 8 and costs 48 cents per serving. 1 person has tried and liked this recipe. It works well as a very affordable side dish. A mixture of onion, salt, mustard seed, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Taste of Home. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. With a spoonacular score of 32%, this dish is not so super. Users who liked this recipe also liked Ginger Pickles, Japanese Pickles, and Refrigerator Carrot and Cucumber Pickles.

Teriyaki Beef Kabobs

If you want to add more Japanese recipes to your recipe box, Teriyaki Beef Kabobs might be a recipe you should try. Watching your figure? This gluten free and dairy free recipe has 684 calories, 28g of protein, and 29g of fat per serving. For $3.79 per serving, you get a main course that serves 8. This recipe from Taste of Home has 1 fans. If you have beef tenderloin, cherry tomatoes, garlic powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. Overall, this recipe earns a good spoonacular score of 55%. If you like this recipe, you might also like recipes such as Beef Teriyaki Stir Fry, Chicken shish kabobs, and Grilled Kabobs.

Videos for Making Different Japanese Style Wedding Food
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Additional Menu Ideas Related to Wedding Japanese
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